Halloween Ghost Cakes

How about some quick and easy Halloween Ghost Cakes?

Simply make some cakes and then cover in melted chocolate.  Using black food colouring and a cocktail stick let the kids add little ghost faces to some mini meringues (see how to make mini meringues for the recipe) – remember you only need eyes and a spooky mouth!  Finally, add your little ghosts to the top of the cakes and you’re ready for some spooky, sticky fun!

 

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